WELCOME TO PINCH ME, I’M EATING

Eat in like you’re dining out

Restaurant-inspired recipes for Every day
WELCOME TO PINCH ME, I’M EATING

Eat in like you’re dining out

Restaurant-inspired recipes for Every day
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What to cook today

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5 Secrets to
Restaurant-Style Eating at Home!

Sprinkling salt onto baguette slices on a baking sheet for making crostini.

About Pinch Me, I’m Eating!


At Pinch Me, I’m Eating, you’ll find simple, from-scratch recipes inspired by local restaurants in the South Carolina Lowcountry and beyond. With these recipes you can feel like you’re dining out in your own home — using the tools you own in the time you have!

If you love Southern classics and comfort foods, seasonal and local ingredients, globally-influenced cuisine, and feeling just a little fancy when you eat in your own home, you’ll feel right at home here!

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Recipe Roundup

60 Delicious Uses for Lemon Curd

Lemon lovers, listen up! Do you have some store-bought or homemade lemon curd and aren’t sure what to do with it? Here are 60 delicious uses for lemon curd to help you out! Never wonder how to use up a jar of lemon curd again!