Skip to content
Facebook Twitter Instagram
Pinch me, I'm eating
  • EverydayExpand
    • Appetizers
    • Salads
    • Soups
    • Main dishes
    • Side dishes
    • Drinks
    • Desserts
    • Brunch
    • Sauces
    • Baked goods
    • Pantry
  • CollectionsExpand
    • Bistro style
    • Classic comforts
    • Coffee shop
    • Date night in
    • Easy meals
    • Garden to table
    • Globally-inspired
    • Lemon lovers
    • Southern Style
  • GatherExpand
    • Afternoon Tea
    • Wine and cheese
    • Holidays
  • About
  • Contact
  • Subscribe
Pinch me, I'm eating
Wine and Cheese Date Night at Home

Wine and Cheese Date Night at Home

April 2, 2017August 24, 2019
Fig and Olive Tapenade Crostini with Walnuts

Fig and Olive Tapenade Crostini with Walnuts

March 18, 2017July 27, 2019
Ricotta Crostini with Blueberries, Walnuts, Thyme, and Honey

Ricotta Crostini with Blueberries, Walnuts, Thyme, and Honey

February 3, 2017July 27, 2019
Coconut Truffles with Brazil Nut or Almond Butter

Coconut Truffles with Brazil Nut or Almond Butter

August 21, 2016July 8, 2018
Bite-sized Jam and Brie Tartlets

Bite-sized Jam and Brie Tartlets

August 13, 2016November 8, 2019
Guava and Manchego Cheese Pastry Bites

Guava and Manchego Cheese Pastry Bites

August 3, 2016July 8, 2018

Page navigation

Previous PagePrevious 1 2

Hi, I'm Caroline!

I'm a self-taught home cook in Charleston, SC with a passion for good food and dining out.

At Pinch Me, I’m Eating, you’ll find simple, from-scratch recipes inspired by local restaurants in the South Carolina Lowcountry and beyond. With these recipes you can feel like you’re dining out in your own home — using the tools you own in the time you have!

Learn More

Want to enjoy the things you love about dining out — while you’re eating in?

Join my newsletter to receive

5 Secrets for Restaurant-style Eating at Home!





Reader favorites

23 Delicious Uses for Lemon Curd
Ricciarelli: Chewy Italian Almond Cookies
How to Make Creamy Southern Grits
Japanese White Sauce (Yum-Yum Sauce)
Easy Hollandaise Sauce - No Blender Required
Old-Fashioned Southern Pimento Cheese
Simple Hibachi Fried Rice
The Best Ever Refrigerator Dill Pickles
Baked Charleston Red Rice with Sausage
Sautéed Spinach and Mushrooms with Garlic
Spring recipes
Grilled Romaine Hearts: How to Grill Lettuce
Grilled Romaine Hearts: How to Grill Lettuce
No-Bake Graham Cracker Crust with Brown Sugar
No-Bake Graham Cracker Crust with Brown Sugar
Creamy Balsamic Caprese Pasta Salad
Creamy Balsamic Caprese Pasta Salad
Spinach Artichoke Crostini with Smoked Salmon
Spinach Artichoke Crostini with Smoked Salmon
Spinach Artichoke Tea Sandwiches with Lemon
Spinach Artichoke Tea Sandwiches with Lemon
Cold Artichoke Spinach Dip with Lemon
Cold Artichoke Spinach Dip with Lemon
  • Privacy policy
  • Terms and Conditions
  • Cookie policy
  • Use Policy

© 2023 Pinch me, I'm eating • Sage Theme by Restored 316

  • Everyday
    • Appetizers
    • Salads
    • Soups
    • Main dishes
    • Side dishes
    • Drinks
    • Desserts
    • Brunch
    • Sauces
    • Baked goods
    • Pantry
  • Collections
    • Bistro style
    • Classic comforts
    • Coffee shop
    • Date night in
    • Easy meals
    • Garden to table
    • Globally-inspired
    • Lemon lovers
    • Southern Style
  • Gather
    • Afternoon Tea
    • Wine and cheese
    • Holidays
  • About
  • Contact
  • Subscribe
Search