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Pinch me, I'm eating
Lemon Broccoli Salad

Lemon Broccoli Salad

March 19, 2016April 3, 2022
Lemon Tarragon Chicken Salad

Lemon Tarragon Chicken Salad

March 12, 2016March 2, 2019
Zeppole (Fried Italian Donuts)

Zeppole (Fried Italian Donuts)

January 1, 2016November 3, 2018
Easter Pie Calzones

Easter Pie Calzones

September 22, 2015November 3, 2018
Sun-dried Tomato Basil Chicken Salad

Sun-dried Tomato Basil Chicken Salad

June 29, 2015July 2, 2017

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Hi, I'm Caroline!

I'm a self-taught home cook in Charleston, SC with a passion for good food and dining out.

At Pinch Me, I’m Eating, you’ll find simple, from-scratch recipes inspired by local restaurants in the South Carolina Lowcountry and beyond. With these recipes you can feel like you’re dining out in your own home — using the tools you own in the time you have!

Learn More

Want to enjoy the things you love about dining out — while you’re eating in?

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5 Secrets for Restaurant-style Eating at Home!





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Spring Favorites
Creamy Balsamic Caprese Pasta Salad
Creamy Balsamic Caprese Pasta Salad
Spinach Artichoke Crostini with Smoked Salmon
Spinach Artichoke Crostini with Smoked Salmon
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Spinach Artichoke Tea Sandwiches with Lemon
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Cold Artichoke Spinach Dip with Lemon
Overhead shot of classic French tuna Nicoise salad
Classic Tuna Nicoise salad
This creamy lemon pasta is simple to make yet decadent, punctuated by thin strips of lemon zest and tender-crisp asparagus pieces to ring in spring flavors!
Creamy Lemon Pasta with Asparagus
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  • Spring Favorites
  • Everyday
    • Appetizers
    • Salads
    • Soups
    • Main dishes
    • Side dishes
    • Drinks
    • Desserts
    • Brunch
    • Sauces
    • Baked goods
    • Pantry
  • Collections
    • Bistro style
    • Classic comforts
    • Coffee shop
    • Date night in
    • Easy meals
    • Garden to table
    • Globally-inspired
    • Lemon lovers
    • Southern Style
  • Gather
    • Afternoon Tea
    • Wine and cheese
    • Holidays
  • About
  • Contact
  • Subscribe
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