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Pinch me, I'm eating
Traditional Italian Easter Recipes — And the Stories They Tell

Traditional Italian Easter Recipes — And the Stories They Tell

April 1, 2021April 18, 2021
Traditional Easter Recipes from Around the World

Traditional Easter Recipes from Around the World

March 21, 2021April 18, 2021
Southern Cornbread Dressing

Southern Cornbread Dressing

February 26, 2021October 21, 2021
Southern Cast Iron Skillet Buttermilk Cornbread

Southern Cast Iron Skillet Buttermilk Cornbread

January 14, 2021January 14, 2021
Small Batch Green Bean Casserole with Homemade Mushroom Soup

Small Batch Green Bean Casserole with Homemade Mushroom Soup

November 19, 2020October 6, 2021
Parmesan Truffle Deviled Eggs

Parmesan Truffle Deviled Eggs

September 26, 2019September 26, 2019

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Hi, I'm Caroline!

I'm a self-taught home cook in Charleston, SC with a passion for good food and dining out.

At Pinch Me, I’m Eating, you’ll find simple, from-scratch recipes inspired by local restaurants in the South Carolina Lowcountry and beyond. With these recipes you can feel like you’re dining out in your own home — using the tools you own in the time you have!

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Want to enjoy the things you love about dining out — while you’re eating in?

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Fresh Green Bean Casserole with Homemade Cream of Mushroom Soup
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Southern Cornbread Dressing
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Southern Cast Iron Skillet Buttermilk Cornbread
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  • Thanksgiving
  • Everyday
    • Appetizers
    • Salads
    • Soups
    • Main dishes
    • Side dishes
    • Drinks
    • Desserts
    • Brunch
    • Sauces
    • Baked goods
    • Pantry
  • Collections
    • Bistro style
    • Classic comforts
    • Coffee shop
    • Date night in
    • Easy meals
    • Garden to table
    • Globally-inspired
    • Lemon lovers
    • Southern Style
  • Gather
    • Afternoon Tea
    • Wine and cheese
    • Holidays
  • About
  • Contact
  • Subscribe
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